It’s time to level up your dishes. Truff’s combination of ingredients delivers a flavor profile unprecedented to hot sauce. This isn’t about bringing you the spiciest, hottest sauce on the planet. Instead, Truff brings a new way to enhance and level up your dishes, with a flavor profile designed for only the most curious connoisseur.
With no limit to indulgence, Truff sourced its ingredients with an open mind and a sophisticated palate. Truff uses ripe red chili peppers infused with black truffle oil and organic agave nectar from Jalisco, Mexico. It’s all tied together with a hint of Organic Cumin, and of course, NO Preservatives, EVER.
With ingredients normally reserved for fine tequilas, delicate delicacies, and gourmet dining experiences, it is only right that the packaging matches the inside, an artfully designed bottle and truffle inspired cap.
Truff is now available in the Philippines through Linkage Food Ventures and is available at BowtieDuck, freshmart.ph and other online retailers.
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