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Capturing the best and undiscovered treasures of Manila and beyond! Capturing the best and undiscovered treasures of Manila and beyond!
  • Home
  • About Us
  • Food
    • Recipes
  • Travel
    • Itineraries
  • Social
  • Shop Local
    • All Shops
    • SME Features
    • Shopee Finds Link Hub
    • #DiscoverDeals
  • Watch
  • Contact Us
Capturing the best and undiscovered treasures of Manila and beyond! Capturing the best and undiscovered treasures of Manila and beyond!
  • Home
  • About Us
  • Food
    • Recipes
  • Travel
    • Itineraries
  • Social
  • Shop Local
    • All Shops
    • SME Features
    • Shopee Finds Link Hub
    • #DiscoverDeals
  • Watch
  • Contact Us

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Riding High

By: Abby Leyte
Southbank Café + Lounge

  • 45ml The Singleton of Dufftown 12 YO
  • 30ml Peppermint tea infused perfect Vermouth
  • Top with Beer Fruit Foam

Dunca Fizz

By: Allan Lim Jr.
Bar 20, Swissotel Clark

  • 45ml Johnnie Walker Black Label
  • 15ml Sweet Vermouth
  • 10ml Lime Juice
  • Top with Soda Water
  • Lemon Zest

Norem Highball

By: Andrey Chavoso
Skye

  • 45ml Johnnie Walker Black Label
  • 30ml Melon and Thyme Syrup
  • 15ml Campari
  • Top with Soda Water

Singlenut

By: Anthony Dave Banda
Salt and Ice

  • 50ml The Singleton of Dufftown 12 YO
  • 7.5ml Tonka Syrup
  • 2 drops Arugula Tincture

Dufftown Consilva

By: Arnel Sulangsawa
Emilia House of Filipino Food and Bar

  • 45ml The Singleton of Dufftown 12 YO
  • 15ml Banana Solera Cream Dulce
  • 4 dashes Cacao Bitters

S.E. A .

By: Vincel Timtim
Nasi, Swissotel Clark

  • 45ml The Singleton Dufftown 12 YO
  • 15ml Chase Elderflower
  • 30ml Aquafaba
  • 3 dashes Angostura Bitters

Tainted Love

By: Rodny Protacio
Baccarat Room and Bar, Solaire Resort and Casino

  • 45ml The Singleton Dufftown 12 YO
  • 10ml Squid Ink Reduction
  • 10ml Soy Sauce Sugar Syrup
  • Squid Ink Reduction Salts

Manga -On Ta

By: Resellyn Catacho
Lotus Gin Room

  • 45ml Johnnie Walker Black Label
  • 15ml Lilet Blanc 7.5 Shiso Tincture
  • 10ml Oleo Saccharum
  • Top with Clarified Pineapple Soda

95

By: Nikko Boy Lacsamana
Baccarat Room and Bar, Solaire Resort and Casino

  • 45ml The Singleton of Dufftown 12 YO
  • 22.5ml Spiced Dry Vermouth
  • 65ml Manggang Kalabaw Juice

Tuesdays with Banaco

By: Nhikko Lorenzi
Café Alegria

  • 45ml The Singleton of Dufftown 12 YO
  • 20ml Homemade Banana Piloncillo Syrup
  • Whip Cream

Johnnie Ride

By: MK Ramores
Lotus Gin Room

  • 30ml Johnnie Walker Black Label
  • 100ml Homemade Coffee Soda
  • 2 scoops of Vanilla Ice Cream

4s Highball

By: Melody Lim
Oasis Garden Café, Solaire Resort and Casino

  • 45ml Johnnie Walker Black Label
  • 15ml Olive Brine
  • 120ml Guyabano Passionfruit Soda
  • Lemon Zest

Panagyaman Bagas Martini

By: Mark Edward Reyes
The Spirits Library

  • 50ml The Singleton of Dufftown 12 YO
  • 30ml Purple Yam Infused PX Sherry
  • 20ml Toasted Rice Pandan Coconut Cream
  • Latik

Felicidad

By: Lovely Enage
Bar 20, Swissotel Clark

  • 50ml The Singleton of Dufftown 12 YO
  • 10ml Bignay Juice
  • 2 dashes Lime Bitters
  • Lime Zest

Leo V2.0

By: Leonard Buendia
The Back Room, Shangri-La Fort

  • 30ml Johnnie Walker Black Label
  • 15ml Italicus
  • 7.5ml Mangosteen Syrup
  • Top with Carbonated Yuzu Orange

Coco De Canela Singleton

By: Kim Chan Cas
Skye

  • 45ml The Singleton Dufftown 12 YO
  • 7.5ml Coconut Cinnamon Syrup
  • Top with Coconut Water

Tea Garden Time

By: Kent Llorico
The Back Room, Shangri-La Fort

  • 45ml Johnnie Walker Black Label
  • 22.5ml Aperol infused with Sampaguita
  • 10ml House made Honey Lavender Syrup
  • Top with Carbonated Earl Grey Tea

Maria Black

By: Jhela Namoro
Guilt Ph

  • 45ml Johnnie Walker Black Label
  • 15ml Lemon Shrub
  • Top with Coconut Pandan Soda

La Flora

By: Duane Legaspi
Las Flores Alabang

  • 45ml Johnnie Walker Black Label
  • 3 drops Cardamom Tincture
  • 15ml St. Germaine Elderflower Liqueur
  • Top with Rose Water Soda

She-So Spiced

By: Denice Ann Dumlao
Bar 20, Swissotel Clark

  • 45ml Johnnie Walker Black Label
  • 15ml Bianco Vermouth
  • 3 dashes Shisho Bitters
  • 10ml Oleo Saccharum infused with orange and chili
  • Top with Tonic Water

2s a Company, 3s a Balance

By: Clayton Munar
Alibi Lounge, Crimson Hotel Alabang

  • 45ml The Singleton of Dufftown 12 YO
  • 15ml Apple Infused Bianco Vermouth
  • 10ml Suze

Couple’s Cheers

By: Claude Delima
The Spirits Library

  • 45ml Johnnie Walker Black Label
  • 15ml Smoked Banana Shrub
  • 15ml Honey Infused Long Peppercorn
  • Top with Homemade Elderflower Tonic

The Nightcap

By: Christian Jude Basog
Asmara Urban Lifestyle Resort

  • 45ml The Singleton of Dufftown 12 YO
  • 30ml Salted Peanut Soy Milk
  • 30ml Spent Coffee Grounds Cacao Nibs Reduction

Johnnie Brako

By: Cedric Tagunicar
Notorious HQ

  • 45ml Johnnie Walker Black Label
  • Top with Carbonated Kapeng Barako with Lemon and Sugar

Rhythm

By: Arnulfo Rippey Calvo
Yawaragi, Hotel Okura

  • 45ml Johnnie Walker Black Label
  • 30ml Rhythm Cordial
  • Top with Soda Water